Recipes

🍫 Dark Chocolate Quinoa Breakfast Bowl CSA Staff Favorite from Turnpaugh Health Ingredients: ½ cup quinoa 1 cup almond milk 1 tbsp cocoa powder ¼ tsp salt 2 tbsp maple […]

🧀 Cheesy Chicken & Kale Rice Skillet CSA Staff Favorite from Turnpaugh Health“My go-to one-pan dinner after CSA pickup day!” Ingredients: 1 lb boneless, skinless chicken breast or thighs, cut […]

🍠 Red Beet Chips CSA Staff Favorite from Turnpaugh Health Ingredients: 3 medium red beets Olive oil Sea salt Instructions: Preheat your oven to 350°F. Rinse the beets thoroughly and […]

Ingredients 4 cups rice Chex-like gluten free cereal (we like the Trader Joe’s version) 4 cups gluten free O’s cereal- (Cascadian Farms or Natures’ Path)  2 cups gluten-free pretzels  2 […]

These soft, fragrant gingerbread cookies are perfect for spreading holiday cheer! Free of gluten, dairy, soy, and refined sugar, they’re a sweet treat everyone can enjoy.   Ingredients 2 cups […]

Ingredients For the Sweet Potato Wedges: 3 medium sweet potatoes, peeled and cut into wedges 12-15 slices bacon (1 slice per wedge) 1 tsp smoked paprika ½ tsp black pepper […]

Ingredients: 1 cup almond butter ½ cup coconut sugar 1 tsp vanilla extract ¼ tsp almond extract 2 eggs ½ cup almond flour ¼ tsp salt 1 cup dark chocolate […]

Enjoy these sweet and salty treats that are perfect for a quick Thanksgiving treat! Ingredients: Medjool dates Pecans Dark chocolate chips Flaky coarse sea salt Instructions: Prep the Dates: If […]

SUNDAY DINNER Appetizer: Zesty Kale and Avocado Salad This salad is a powerhouse of nutrients. Kale is rich in vitamins K, A, and C, while avocado provides healthy fats and […]

Chickpea Salad with Grilled Chicken This lunch is a wonderful blend of protein, vitamins, and minerals. Chickpeas provide a great source of plant-based protein and fiber, supporting digestive health. The […]