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Chocolate Chip Chickpea Bites (Vegan)

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Chocolate Chip Chickpea Bites (Vegan)

Recipe adapted from Danielle Brown @healthygirlkitchen

 

INGREDIENTS:

 

  • 1 – 15 oz. can of chickpeas (drained and rinsed)
  • 5 dates
  • ½ cup almond butter or your favorite seed/nut butter
  • ¼ cup gluten-free rolled oats
  • 2 Tbsp. maple syrup or honey
  • ½ cup vegan dark chocolate chips
  • 1 tsp. vanilla extract

 

INSTRUCTIONS: 

 

  • Blend all ingredients (except dark chocolate chips) in a food processor.
  • Mix in dark chocolate chips.
  • Roll mixture into 1 inch balls. 
  • Allow bites to set in the fridge for 30 minutes before enjoying.

This article is for informational and educational purposes only. It does not constitute medical advice, diagnosis, or treatment, and is not a substitute for a conversation with a qualified healthcare provider. Individual health needs vary. If you have questions about your health, we invite you to schedule a consultation with one of our providers.