Chocolate Chip Chickpea Bites (Vegan)

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Chocolate Chip Chickpea Bites (Vegan)

Recipe adapted from Danielle Brown @healthygirlkitchen

 

INGREDIENTS:

 

• 1 – 15 oz. can of chickpeas (drained and rinsed)
• 5 dates
• ½ cup almond butter or your favorite seed/nut butter
• ¼ cup gluten-free rolled oats
• 2 Tbsp. maple syrup or honey
• ½ cup vegan dark chocolate chips
• 1 tsp. vanilla extract

 

INSTRUCTIONS: 

 

• Blend all ingredients (except dark chocolate chips) in a food processor.
• Mix in dark chocolate chips.
• Roll mixture into 1 inch balls. 
• Allow bites to set in the fridge for 30 minutes before enjoying.